Meyer lemon (improved)
A lemon-mandarin hybrid, the most cold-hardy 'lemon' at about 20F and sweeter and less acid than a true lemon. The home-grower and chef favorite; semi-hardy, so a container plant in zone 7-8.
Across the consideration criteria
How it grows
- Cold hardiness
- 20°F
- Ripening
- Mid-season
- Vigor
- Moderate
- Disease tolerance
- Moderate
- Drainage need
- Well
- Soil pH
- 6–7.5
- Graft requirement
- Graft Required
- US availability
- Available
Considerations
Canopy killed at about 20°F.
Needs moderate heat to colour and sweeten.
Mid-season fruit (near year-round).
moderate
Prefers a pH band of 6–7.5.
These are intrinsic to the citrus. On a real property, Folia scores each against your site; here they're shown on their own.
Grows alike
similar to growMeyer lemon
ripens in the same window · wants the same heat to ripen
Eureka lemon
ripens in the same window · wants the same heat to ripen
Lisbon lemon
ripens in the same window · wants the same heat to ripen
Femminello lemon
ripens in the same window · wants the same heat to ripen
Fino (Primofiori) lemon
ripens in the same window · wants the same heat to ripen
Villafranca lemon
ripens in the same window · wants the same heat to ripen
Climate-adapted alternatives
more resilient picksMeyer lemon
similar cold hardiness · similar heat requirement
Eureka lemon
similar cold hardiness · similar heat requirement
Lisbon lemon
similar cold hardiness · similar heat requirement
Femminello lemon
similar cold hardiness · similar heat requirement
Verna lemon
similar cold hardiness · similar heat requirement
Fino (Primofiori) lemon
similar cold hardiness · similar heat requirement
Could Meyer lemon (improved) grow on your land?
See how Meyer lemon (improved) scores against your specific property, with local precedent, climate, and the tradeoffs for your ground.
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